0 Reviews
We hold the knives we sell to a very high quality standard. The Cooking Guild was created out of a passion for the art of knife-making and a love of cooking.
Fall in love with cooking again with our Dynasty Series - a must have for every kitchen. Forged using the same traditional Japanese blade-making technique as samurai swords, our Dynasty Collection will redefine what you’ve come to expect from the common kitchen knife. By cladding the blade’s hard steel core with two layers of ‘softer’ steel, the san mai technique offers extra support and protects against corrosion whilst maintaining the ease of sharpening a high carbon knife allows.
